Gryphood

  Ingredients: Green tomatoes Corn meal Salt Pepper Bacon (or just the drippings if you have it handy) Instructions: If you don't have bacon fat handy, grease the bottom of a pan by cooking a layer of bacon Cut green tomatoes into 1/4 inch slices Add salt and pepper to each side of the sliced tomatoes Add corn meal to a small bowl and toss the sliced green tomatoes Once cooked through, remove bacon and transfer to plate with paper towels Pan fry the sliced tomatoes until browned on both sides Yield: Availability of green tomatoes too varied to predict Source: The novel   Fried Green Tomatoes at the Whistle Stop Cafe by Fannie Flagg Description: This is another recipe from the back of the book Fried Green Tomatoes at the Whistle Stop Cafe. I've already made the fried okra, but this one is the iconic dish the novel was named for. I had little hope that I would be able to make it this year because my tomato plants seemed spent, but they surprised us with a tiny crop of six small...

  Ingredients: 1/2 lb bacon 1/3 lb Brussels sprouts 1/4 cup pistachios 4 burger patties 4 burger buns Sour cream, to taste Instructions: Thinly slice 1/3 lb Brussels sprouts, shell 1/4 cup pistachios Cook 1/2 lb bacon in frying pan until crispy Transfer bacon to paper towels Add sliced Brussels sprouts to pan Once they begin to brown, add 1/4 cup pistachios Stir for about a minute, then remove from heat Cook 4 burger patties in same pan Assemble burger: bottom bun, burger, bacon, Brussels sprouts mix, sour cream to taste, top bun Yield: 4 burgers Source: The Bob's Burgers Burger Book Description: Bob's Burgers is a made-for-adults cartoon in the vein of The Simpsons and Family Guy . I first gained a taste for the series when I worked night shift at a group home. The TV was always on, and it was a regular feature in the late-night rotation. The episode that really hooked me was the one where Tina, eldest daughter of the family, finally gets her wish to go to horse camp. Her ba...

  Ingredients: 6 chicken thighs, bone in, skin on 1 onion 2 ribs celery 2 bell peppers 8 oz (1 pack) of mushrooms 1 tsp oregano 1 tsp thyme 2 tbsp dried parsley Red pepper flakes to taste 28 oz can crushed tomatoes 1 cup red wine Salt and pepper, to taste Cooking oil for frying Pack of egg noodles Instructions: Coursely chop 1 onion, 2 ribs celery, 2 bell peppers, dice 3 cloves garlic, slice 1 pack of mushrooms Bring pot of water with salt to boil, then add egg noodles. As you follow the other instructions, watch for the egg noodles to cook, then remove from heat Season 6 chicken thighs on both sides with salt and pepper Heat a large pan to medium heat with cooking oil, then brown the chicken thighs on both sides and set aside In the same pan, add prepared onion, celry, bell peppers, garlic, and mushrooms. Add 1 tsp oregano, 1 tsp thyme, and 2 tbsp dried parsely. Mix and cook until vegetables soften Add 1 cup red wine and cook until it has reduced by about half Add 28 oz can of cru...

  Ingrdients: 2 pre-made pie shells 1 cup beef broth 2 med potatoes 1 egg 1 lb ground beef 1 lb ground pork 1 onion 3 cloves garlic 2 tbsp maple syrup 1 tsp yellow mustard 1/2 tsp cloves 1/2 tsp ginger 1/2 tsp paprika 1/2 tsp cinnamon Instructions: Dice 2 med potatoes, 1 onion, 3 cloves garlic Put diced potatoes in pot of water and bring to a boil. Boil about 30 min, or until potatos can be easily broken with a fork While potatoes are boiling, heat some cooking oil in a skillet or deep pan Add onions, cook until semitranslucent, then add garlic and cook until fragrant Add 1 lb ground beef, 1 lb ground pork, 2 tbsp maple syrup, 1 tsp yellow mustard, 1/2 tsp cloves, 1/2 tsp ginger, 1/2 tsp paprika, 1/2 tsp cinnamon. Mix together and cook until brown Add 1 cup beef broth and let simmer for 40 min or until most of the liquid has been absorbed When potatoes are ready, add to meat mix Preheat oven to 350 F Bake bottom section of pie shells for 5 min Add filling to bottom pie dough and co...

  Ingredients: 1 cup elbow macaroni 1 cup grated Velveeta cheese 1/2 cup butter 1 can corn 1 can creamed corn 1 lb ground meat cooking oil for frying Instructions Preheat oven to 350 F Grate 1 cup Velveeta cheese Brown ground meat in frying pan with cooking oil In baking dish, mix together cheese, ground meat, 1 cup elbow macaroni, 1 can corn (do not drain), 1 can creamed corn Cover in tinfoil and bake for 1/2 hour Remove tinfoil and bake for another 15 min Yield: A casserole dish worth of food Source: https://www.youtube.com/watch?v=szgDBPW_dUo&t=364s Tips: My mom made this. She added the ground meat. The original recipe didn't give a temperature to set the oven to, but we did 350 since it seemed standard. It also said to bake it in tinfoil for 1/2 an hour and then put it back in, but it didn't say for how long while uncovered. I thought maybe an equivalent time, but it was done earlier. The link is a video by someone with ADHD, so the inconsistency makes sense. The simpli...